Puree of garbanzo beans with olive oil, lemon juice, and tahini oil and spice

Grilled eggplant with caramelized onion and garlic

Cracked wheat with Italian parsley, cucumber, tomato and green onion with lemon and extra virgin olive oil dressing

Stuffed grape leaves with basmati rice & herbs

Skewer of ground beef rolled in our freshly baked bread

Lightly coated fried calamari with aioli sauce

Combination of spinach, feta cheese, herb and spices

Dolmas – Hummus – Tabbouleh

Crisp romaine hearts tomato, onion, feta cheese and Kalamata olive with olive oil, lemon mint dressing

Crisp romaine hearts with tomato in our creamy dressing and parmesan cheese

Mix greens, toasted almonds, crusted goat cheese and honey balsamic dressing

Served with saffron basmati rice & vegetables

Braised lamb shank cooked to perfection in tomato sauce served with mashed potato and fresh garden vegetables

Layers of eggplant & ground lamb served with our special lamb sauce & mashed potatoes.

Grilled boneless chicken breast on skewer, served with saffron basmati rice & vegetables

Marinated roasted chicken infused with pomegranate sauce served with roasted garlic mashed potato and fresh vegetables

Served with saffron basmati rice & vegetables

2 Skewers of ground beef served with saffron basmati rice and seasonal vegetables

falafels, tabbouleh, rice

Served with roasted garlic mashed potatoes, seasonal vegetables & tabbouleh

Served over mushroom and tomato risotto, grilled asparagus, topped with e white wine caper sauce

Served over mushroom and tomato risotto, topped with a white wine caper sauce

Served with roasted garlic mashed potatoes, seasonal vegetables and caper lemon sauce